Conference Highlights Food Tech 2020

Food Tech 2020 | Conference Highlights | Tokyo, Japan

Conference Series LLC LTD invites all the participants from all over the world to attend “4th World Congress on Advance in Food Science Processing & Technology” during February 24-25, 2020 in Tokyo, Japan. which includes prompt keynote presentations, Oral talks, Poster presentations, and Exhibitions. The theme for the conference this year is ‘‘exploring the Advanced Innovative Trends & Strategies in Food Science Technology’’ Challenges in Food Tech 2020 Care’’ promises an outstanding scientific program featuring many well-known and thought-provoking speakers.

Food Tech 2020 aims to provide optimal health and healthcare, with a focus on the prevention, of Food related problems.

Conference Highlights:

Food Science and Technology

Food Processing

Food Chemistry

Food Toxicology

Food Nanotechnology

Food Microbiology and Biotechnology

Food Security

Food Engineering

Food Safety, Quality & Policy

Food Preservation and Packaging

Food Pharmacy

Food Education

Food Biology

Food and Nutrition

Dairy and Marine Technology

For more details, Please contact
Apurva
Email: foodtech@globalconferences.net
Phone/ WhatsApp: +44-203-7690-972

Conference Press Releases 4th World Congress on Advances in Food Science, Processing and Technology Annual Meeting to Promote Research World Wide Call for Abstract Food Tech 2020 Conference Highlights Food Tech 2020
Recent Press Releases 23rd World Congress on Nutrition and Food Chemistry 23rd World Congress on Nutrition and Food Chemistry 35th International Conference on Food Science and Technology 35th International Conference on Food Science and Technology 23rd World Congress on Nutrition and Food Chemistry Workshop on Agricultural Innovation-Vertical Farming Workshop on Recent innovative Measures involved in plant science and molecular biology Latest advancement in Marine Science and Oceanography Workshop on Marine Science & Oceanography Aquaculture & Fisheries Creating Healthier Lives Eat Less, Be at your Best Workshop on techniques involved in Molecular biology Workshop on Recent techniques and developments involved in Agriculture sciences Share Your Knowledge and Get More at World Agronomy and Crop Science Workshop 2020 Eat right, Live strong Food quality not Food quantity. Prestigious Award for Young Researchers at Food Summit 2020 - Analyzing the effect of modern food choices on humans Prestigious Award for Young Researchers at Food Chemistry Congress 2020 - Shaping the future of Food Chemistry research and its impact on Quality, Nutrition, Health and Safety Raising the Importance of Food Chemistry and Food Microbiology